Mutton Stew
Ingredients
1/2 Kg mutton or beef
2 onions chopped
fine,
2 potatoes cut
length wise,
1 ginger chopped
fine,
2 green chillies
chopped fine,
4 flakes garlic
chopped fine.
Dry grind : 2 cloves, 2 cardamons, 2 cinnamon
Method:
Cook 1/2 kg cut pieces
of meat, till half done.
In another vessel warm
a dessert spoon of ghee and fry the cut masala.
Stir in a teaspoon of
flour.
Next add the meat and
stir fry for a minute.
Add the spice powder
and a little pepper powder too.
Pour in the soup.
Add the cut potatoes.
Add salt to taste.
Cook till done.